Philadelphia’s Winter Restaurant Week is back!

January 23, 2014 | by Brooke Willmes

Center City Restaurant Week returns Jan 19th to 24th and 26th to the 31st.  It is one of our favorite times of the year to enjoy delicious, budget-conscious meals, in some of the top restaurants Center City has to offer.

This foodie frenzy is a great opportunity to enjoy new restaurants that may normally be above your price range. During this week and next, lunches will ring in at $20 a person and dinner will be $35 that includes a three course delectable meal.
The choices are vast from steak to seafood, Italian, Japanese, and Spanish cuisines. Some of Philadelphia’s popular BYOBs are getting into the mix this year as well. BYOBs are great addition to restaurant week for those of you looking to stay easy on the wallet but enjoy delicious food and pay cost to bring your own bottle of wine or 6 pack of your favorite craft beers from home!
This event always spotlights Philadelphia’s most revered restaurants but be sure to check newcomers like High Street on Market, Little Nonna’s, Rosa Blanca, and Jose Garces’ cuban inspired diner.  Some of our favorite participating restaurants include Zahav, Tinto, Twenty Manning Grill, The Continental and El Vez.

Always with restaurant week, reservations are a must so make your reservations soon as possible. Many parking lots near participating restaurants offer discounts for this special promotion as well.

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